With those tips in mind, aim to incorporate metals in things like lighting fixtures, wall hangings, and other décor items. If you’re feeling particularly bold, you could also consider a singular, bigger pop of metal like a sink basin in your bathroom or cooker hood in the kitchen. Splurge on Finishing Touches Buckle up for one of the best-kept secrets in interior design: A little bit of luxury will go a long way. Splurge when it comes to your finishing touches and you’ll create a luxurious feel for relatively little expenditure.
Keep Everything Neat and Organized. Think about all the luxurious spaces you’ve seen on TV and in magazines. Are there knick-knacks cluttering every space and personal items lying about? On the contrary, the rooms are always sleek and clean. Fortunately, you don’t need a team of art directors and photographers to achieve the same feel in your home.
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Obviously, your sink needs to be near the plumbing. Sometimes, however, because of the placement of the pipes, kitchens are designed with the sinks in a poor location. If this is the case in your kitchen, consider hiring a plumber to relocate the plumbing to accommodate the best placement for the sink. Regardless of your kitchen’s size or layout (L-shaped, galley, U-shaped or island), the sum of all the legs in a work triangle should not be less than 10 feet or greater than 25 feet. If the work triangle is too small, people will be tripping over each other; if it’s too large, food preparation could be a tiring task.
The wood stove in the image below is one to take a look at. Its floor-to-ceiling stone surround emits a real rustic vibe that is worthy of copying. A Rustic Kitchen With Feminine Flair. Up until now, most of the rustic designs we have looked at have been quite masculine in nature. They have been woodsy, manly and maybe emit too much testosterone for us females.
Islands that obstruct the flow of traffic to and from the sink, refrigerator, stove and primary workstations will create bottlenecks. An island should be at least 4 feet long and 2 feet deep, but it also must have room for people to move and work around it. Specialists say that unless your kitchen is at least 8 feet deep and 12 feet long, you shouldn’t even consider an island.