If your kitchen is small, consider installing extra-long upper cabinets with molding for extra storage space. Place lighting or greenery along the molding to draw the eyes up. Always install cabinets over the refrigerator; not utilizing this area is a waste of storage space for large or seasonal kitchen items. Finally, install shelves across the backs of the lower kitchen cabinet; this could add up to 4 square feet of storage space.
Islands that obstruct the flow of traffic to and from the sink, refrigerator, stove and primary workstations will create bottlenecks. An island should be at least 4 feet long and 2 feet deep, but it also must have room for people to move and work around it. Specialists say that unless your kitchen is at least 8 feet deep and 12 feet long, you shouldn’t even consider an island.
range kitchen applianceapron-front sinksappliances onlinecooking toolsrange cookersthermador appliances reviewsbest kitchen appliances brand in the worldfood toolsside sprayershigh end brand nameshigh end kitchen applianceskitchen cutting toolswash mitthome appliances brandswolf dishwasherhome kitchen equipmentcooking accessoriesthermador dishwasher reviews
Poor Lighting. The kitchen is one room where you can’t afford to have poor lighting. It’s not only a matter of design and atmosphere, but also safety when it comes to handling sharp knives and other kitchen tools. Plus, the more light you have in the room, the better you can show off your design elements. Rooms generally need three types of lighting: general lighting for overall illumination, task lighting and accent lighting. For your kitchen, evaluate the work areas and focus on providing each spot with the light it needs. Consider adding lighting directly above all the main work areas.
Inadequate Counter Space. One of the biggest complaints about kitchen design is the lack of counter space. Considering all the kitchen activities that require a countertop, as well as appliances that are permanently located there, you want to fit as much open horizontal surface area in a kitchen as possible. This can be achieved by adding an island or breakfast bar to an L-shaped kitchen.
Ignoring Your Recycling. As recycling has become more prevalent, dealing with trash in kitchen design has gone beyond sticking a bin under the sink. Be prepared to manage your trash efficiently — incorporate sorting bins for recylables into your kitchen design. Going Too Trendy. Although it’s not necessarily a mistake, the latest kitchen trends and high-end equipment may not be the best choices. Trendy colors and designs have a short half-life, and you may never see a return on your large investments in the latest kitchenware. Look for kitchen innovations and appliances that are timeless.