Primitive Paint. Time-worn, aged and chipping paint is essential in any rustic kitchen design. This is not a look for all those Type A personalities that love a perfect, chip-free home (who can blame them). Instead, it’s a relaxed look that says, “My home is your home. Go ahead, put your feet on the coffee table.” Primitive painted pieces are easy to find at most flea markets, so go on a treasure hunt for the perfectly worn table or cabinet for your relaxed-style kitchen.
If the chipped paint is too much for you to bear, then consider repainting a few pieces, but keep the grooves, dents and dings in order to keep that rustic vibe. Add Accessories To Your Rustic Kitchen. Ask any designer and they will agree that accessories can make or break a design space. Initially, when imagining a farmhouse-style kitchen, one may think of ceramic country roosters pecking on window sills, but this look is becoming outdated.
Were you there for just a moment? Escaping the hectic fast-paced city life and dreaming of what a quiet country life would be like. In this article we are not talking about a country kitchen where toile fabric covers every corner and ceramic roosters perch on your window sills and countertops. Rather, here you will find images and descriptions of rustic kitchens that feature amazing natural wood elements, old stones that have tumbled through time, rough hewn wood beams, and a few unexpected modern elements that mix surprisingly well with rustic life. If the rustic-style is not for you, then consider reading our 10 Amazing Modern Kitchen Cabinet Styles.
Obviously, your sink needs to be near the plumbing. Sometimes, however, because of the placement of the pipes, kitchens are designed with the sinks in a poor location. If this is the case in your kitchen, consider hiring a plumber to relocate the plumbing to accommodate the best placement for the sink. Regardless of your kitchen’s size or layout (L-shaped, galley, U-shaped or island), the sum of all the legs in a work triangle should not be less than 10 feet or greater than 25 feet. If the work triangle is too small, people will be tripping over each other; if it’s too large, food preparation could be a tiring task.
Islands that obstruct the flow of traffic to and from the sink, refrigerator, stove and primary workstations will create bottlenecks. An island should be at least 4 feet long and 2 feet deep, but it also must have room for people to move and work around it. Specialists say that unless your kitchen is at least 8 feet deep and 12 feet long, you shouldn’t even consider an island.
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