There are some cons of having a kitchen island. The largest one is expense. Placing a permanent kitchen island with running water and electric as many of the islands have can be extremely expensive. If one is doing a kitchen remodel, adding the electric or gas line to an island during a remodel can cost a tremendous amount of extra money. Even without electric, gas, or water, the cost of a stationary island can run into several thousand dollars, which might be better used elsewhere.
Check for wheels: If your trolley does not have wheels, it is very close to losing the functionality it is created for because it is very inconvenient to drag the trolley and making irritating noises. So, make sure you get a trolley with wheels, that can carry a good amount of load and can still sway over your floor very smoothly.
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Consider how much use it will get, what it will be used for, and how important open floor space is in your kitchen when deciding on dimensions. Levels: If you decide to go the smaller-sized route when constructing your island that doesn’t necessarily mean that you have to give up surface area. Adding a second level of a different height to your design will give the piece additional functionality. Multiple levels can be used for different functions such as: a place for a cutting board or book shelf, or as a breakfast bar with stool beneath it. These alternative designs can help give your kitchen island a more customized appeal.
The easiest way to pick a focal point is by highlighting an existing architectural detail. Does your family room have a beautiful, old fireplace that’s gathering dust? Perfect. Spruce up the structure by giving it a new mantle. Is there a large window that lets in tons of natural light? Consider adding a window seat to underscore its beauty.
Peaks and valleys. Today, many people have multi-level kitchen islands. This design is great at hiding the meal prep mess. The art of disguise is not the only reason to choose this design for your timber frame homes. You can also incorporate a variety of surface materials like a butcher-block area for chopping the vegetables, granite top for putting hot pans on, or marble that is good for rolling out pie dough. The various surfaces and heights add dimension and function to the design of your kitchen,