Ignoring Your Recycling. As recycling has become more prevalent, dealing with trash in kitchen design has gone beyond sticking a bin under the sink. Be prepared to manage your trash efficiently — incorporate sorting bins for recylables into your kitchen design. Going Too Trendy. Although it’s not necessarily a mistake, the latest kitchen trends and high-end equipment may not be the best choices. Trendy colors and designs have a short half-life, and you may never see a return on your large investments in the latest kitchenware. Look for kitchen innovations and appliances that are timeless.
Not Using Professionals. Taking on a kitchen design project to save money is a common mistake; it can actually waste more money, time and energy. Professional designers have the latest ideas and information, and they can help you identify your needs and translate them into an efficient plan that fits your taste and budget.
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Do your best to keep clutter to a minimum by investing in storage solution that you’ll actually use. Solid bins that match your décor will easily hide away any amount of chaos you can store inside. Station a few of these in every room within easy reach of couches and other high-trafficked areas to ensure you have no excuse store your clutter inside. A clean space will, of course, feel more luxurious that one in need of a good scrub down. Do your best to make a cleaning scheduling and stick to it. To ensure your space is always photo-ready, take care of heavy-duty tasks during your days off and weekends. Then, you’ll only have to give the surfaces a quick wipe down on days when you are rushing out the door.
Choosing the Wrong Kitchen Island. When it comes to kitchen islands, we generally think of additional storage, preparation and serving space in the kitchen. But the fact of the matter is that kitchen islands can waste a lot of space. Choosing the wrong island or placing it in the wrong spot can be a disaster, especially in a work area that can get overly cluttered.