If your kitchen is small, consider installing extra-long upper cabinets with molding for extra storage space. Place lighting or greenery along the molding to draw the eyes up. Always install cabinets over the refrigerator; not utilizing this area is a waste of storage space for large or seasonal kitchen items. Finally, install shelves across the backs of the lower kitchen cabinet; this could add up to 4 square feet of storage space.
Were you there for just a moment? Escaping the hectic fast-paced city life and dreaming of what a quiet country life would be like. In this article we are not talking about a country kitchen where toile fabric covers every corner and ceramic roosters perch on your window sills and countertops. Rather, here you will find images and descriptions of rustic kitchens that feature amazing natural wood elements, old stones that have tumbled through time, rough hewn wood beams, and a few unexpected modern elements that mix surprisingly well with rustic life. If the rustic-style is not for you, then consider reading our 10 Amazing Modern Kitchen Cabinet Styles.
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With those tips in mind, aim to incorporate metals in things like lighting fixtures, wall hangings, and other décor items. If you’re feeling particularly bold, you could also consider a singular, bigger pop of metal like a sink basin in your bathroom or cooker hood in the kitchen. Splurge on Finishing Touches Buckle up for one of the best-kept secrets in interior design: A little bit of luxury will go a long way. Splurge when it comes to your finishing touches and you’ll create a luxurious feel for relatively little expenditure.
Islands that obstruct the flow of traffic to and from the sink, refrigerator, stove and primary workstations will create bottlenecks. An island should be at least 4 feet long and 2 feet deep, but it also must have room for people to move and work around it. Specialists say that unless your kitchen is at least 8 feet deep and 12 feet long, you shouldn’t even consider an island.
Choosing the Wrong Kitchen Island. When it comes to kitchen islands, we generally think of additional storage, preparation and serving space in the kitchen. But the fact of the matter is that kitchen islands can waste a lot of space. Choosing the wrong island or placing it in the wrong spot can be a disaster, especially in a work area that can get overly cluttered.